
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,900.00 - $59,200.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Paid Time Off
vacation
Employee assistance program
paternity leave
maternity leave
adoption reimbursement
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
401k
Tuition Reimbursement
Employee Stock Purchase Program
discounts
Job Description
Olive Garden is a renowned restaurant company known for its commitment to delivering high-quality Italian cuisine and exceptional dining experiences to guests across the United States and Canada. With over 870 restaurants in its network, Olive Garden has established itself as a trusted brand in the hospitality industry, emphasizing family values, community involvement, and employee development. The company places a strong focus on creating a supportive work environment where its team members are treated like family, fostering acceptance, support, and strength among all employees. This dedication is reflected in the company culture, which upholds the motto "We're All Family Here!"... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 2 years experience in restaurant management or supervisory role
- ability to lead and motivate a team
- excellent problem-solving skills
- availability to work up to 50 hours per week including weekends
- strong organizational skills
- customer-focused mindset
Job Qualifications
- experience in restaurant management or related hospitality role
- strong leadership and people management skills
- excellent communication and interpersonal abilities
- knowledge of restaurant operations including safety and sanitation
- ability to work flexible hours including weekends
- commitment to customer service excellence
- proficiency in managing budgets and financial reports
Job Duties
- lead restaurant teams to deliver exceptional service
- manage daily restaurant operations to ensure efficiency and profitability
- maintain safety and sanitation standards in compliance with company and regulatory guidelines
- coach and develop staff to enhance performance and career growth
- foster a positive work environment that reflects Olive Garden's family-oriented culture
- oversee inventory management and cost control measures
- drive business results through effective sales and marketing strategies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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