Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $70,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive salary
Quarterly bonus
Paid Time Off
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Tacos El Terry is an exciting new quick-service taqueria set to open its doors in April right in the heart of Nashville on the bustling Broadway strip. Known for its high-energy atmosphere and commitment to quality, Tacos El Terry brings a fresh and vibrant dining experience focusing on authentic Mexican flavors. This restaurant will offer a streamlined menu featuring 4 to 5 varieties of made-to-order tacos served on fresh handmade tortillas, alongside classic accompaniments such as chips, guacamole, and freshly prepared salsas. The beverage program is designed to complement the food perfectly with a selection of classics including margaritas, palomas,... Show More
Job Requirements
- 2+ years of restaurant management experience
- Skilled in developing guest rapport
- Skilled in leading teams
Job Qualifications
- 2+ years of restaurant management experience
- Skilled in developing guest rapport
- Skilled in leading teams
Job Duties
- Run shifts and lead and direct the daily operations of a restaurant
- Lead pre-shift meetings and participate in line, temperature and cooler checks
- oversee all closing manager duties including counting down the safe, reviewing labor sheets and preparing nightly numbers email
- Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
- Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
- Respond immediately and effectively to guest and employee needs and feedback
- Assist GM in managing costs, driving sales and growing the business in support of financial goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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