Grimaldi's Pizzeria logo

Grimaldi's Pizzeria

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Quarterly bonus
Health Insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Comprehensive training program
Food discount
Career growth opportunities

Job Description

Grimaldi's is a renowned institution in the world of pizza, celebrated for its exceptional quality and authentic offerings. Established as a family-oriented pizzeria, Grimaldi's has earned more accolades than any other pizzeria in the United States. It is widely distinguished for using only the freshest ingredients such as homemade mozzarella cheese, dough, and a "secret recipe" sauce, all baked to perfection in a traditional coal-fired brick oven. This combination results in a unique and memorable dining experience that has contributed to the company's outstanding reputation. Recognized as one of the fastest-growing concepts by Restaurant Business Magazine, Grimaldi's also boasts the... Show More

Job Requirements

  • At least 3 years in a management or supervisory capacity in a restaurant or in the retail/hospitality industry
  • High school diploma or equivalent
  • Knowledge of food, labor, and bar costs
  • Enjoys working with people
  • Ability to create a fun environment for guests and staff
  • Self-motivated and highly-energetic
  • Great organization and communication skills

Job Qualifications

  • At least 3 years in a management or supervisory capacity in a restaurant or retail/hospitality industry
  • High school diploma or equivalent
  • Knowledge of food, labor, and bar cost management
  • Strong organizational and communication skills
  • Ability to create an engaging and positive work environment
  • Self-motivated and energetic
  • Experience with team leadership and training

Job Duties

  • Lead and motivate restaurant teams to exceed guest expectations
  • Drive sales and manage daily restaurant operations
  • Control food, labor, and bar costs effectively
  • Recruit, hire, and train staff aligned with company culture
  • Maintain high standards for food quality and customer service
  • Foster a positive and fun environment for guests and employees
  • Ensure compliance with all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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