Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
Quarterly bonus
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with Company Match
Job Description
Olive Garden is a leading casual dining restaurant chain renowned for its welcoming atmosphere and Italian-inspired cuisine. With over 870 locations across the U.S. and Canada, Olive Garden is committed to delivering exceptional dining experiences to its guests while fostering a supportive and inclusive work environment for its employees. The company places a strong emphasis on career development, community involvement, and employee well-being, making it a preferred employer in the hospitality industry. Olive Garden's dedication to quality, service, and teamwork has positioned it as a trusted name where both guests and employees feel like family.
The role of Restaura... Show More
The role of Restaura... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in managing a restaurant or hospitality team
- Ability to work up to 50 hours per week with flexible scheduling
- Commitment to uphold safety and sanitation standards
- Strong interpersonal and problem-solving skills
- Willingness to participate in ongoing training and development
- Eligibility to work in the United States or Canada
Job Qualifications
- Experience in restaurant management or a related hospitality role
- Strong leadership and team-building skills
- Excellent communication and interpersonal abilities
- Ability to manage multiple priorities in a fast-paced environment
- Knowledge of food safety and sanitation regulations
- Proficiency in staff scheduling and inventory management
- Passion for delivering exceptional guest experiences
Job Duties
- Lead and inspire restaurant teams to deliver outstanding customer service
- Ensure compliance with safety, sanitation, and operational standards
- Manage restaurant operations including staffing, scheduling, and inventory control
- Foster a positive work environment that balances professional and personal life
- Drive business results through sales, cost control, and guest satisfaction
- Implement company policies and promote career development opportunities within the team
- Build strong relationships with guests, team members, and the local community
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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