Restaurant Manager

Durham, NC, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $42,400.00 - $59,800.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Paid holidays
Employee Discounts
employee recognition programs
Career development opportunities
team environment

Job Description

This position is offered by an independent franchisee operating a Del Taco restaurant, not Del Taco LLC. This means that if hired, the employee will be directly employed by the franchisee who manages all employment-related matters including hiring, firing, wages, discipline, and scheduling. Del Taco is a popular fast-casual restaurant chain known for its fresh Mexican-inspired food and commitment to quality service. The franchisee's focus is on delivering a brand experience that aligns strictly with the standards and expectations set by Del Taco, while also fostering a positive and productive work environment within the individual restaurant.

The role of Ge... Show More

Job Requirements

  • High school diploma or equivalent
  • 3 - 5 years experience in QSR industry or full service concept
  • ServSafe certified
  • Fluent in English
  • Spanish is a plus
  • Excellent communication and interpersonal skills
  • Great telephone manner
  • Excellent organizational skills
  • Detail oriented
  • Accurate
  • Excellent analytical, problem solving, and math skills
  • Ability to work with minimal supervision under pressure
  • Proven ability to lead and motivate a diverse team and promote learning, development and career growth

Job Qualifications

  • High school diploma or equivalent
  • 3 - 5 years experience in QSR industry / full service concept
  • ServSafe Certified
  • Fluent in English
  • Spanish is plus
  • Excellent communication and interpersonal skills
  • great telephone manner
  • Excellent organizational skills
  • detail oriented
  • accurate
  • Excellent analytical, problem solving, and math skills
  • Ability to work with minimal supervision, under pressure
  • Proven ability to lead and motivate a diverse team, and promote learning, development and career growth

Job Duties

  • Fully staff the store with quality people
  • Recruiting, hiring, and retaining all restaurant employees
  • Ensuring the entire team is certified according to the current training process at all times
  • Creating a service oriented culture
  • Promoting an environment of fun and teamwork
  • Evaluating performance and recommending salary increases
  • Recommending, approving, and administering disciplinary action, suspension, and/or termination
  • Developing and growing team members and future managers
  • Executing Del Taco standards and using our processes and systems 100% of the time
  • Maintaining the facility and customer areas
  • Maintaining all equipment to operational and safety standards
  • Delivering only quality products to Del Taco standards every time
  • Adhering to cleaning schedules and standards
  • Ensuring employees are in proper uniform
  • Ensuring a consistent service experience
  • Ensuring POP and signage is present and in the approved location
  • Identifying and communicating sales goals (daily, weekly, year over year)
  • Ensuring the right people are in the right places according to projected / actual sales
  • Increasing customer count and check average, and maximizing capacity and customer value
  • Identifying and executing Local Store Marketing opportunities to attract new customers
  • Staying aware of local events
  • Understanding the store's current trade area and competition
  • Executing speed (speed with a smile) and service standards
  • Flawlessly executing marketing promotions and campaigns
  • Maintaining staffing levels to actual sales
  • Complying with labor laws
  • Accurately ordering and managing inventory to reduce waste and prevent theft
  • Ensuring cash handling procedures and standards are in place and followed
  • Performing cash audits and addressing identified issues
  • Executing safety and health standards
  • Minimizing R&M / Supplies and Services costs by managing service vendors efficiently
  • Achieving and communicating controllable cost targets
  • May perform other responsibilities as assigned.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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