Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra pay for working six days a week
Quarterly bonus
holiday closures
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Legendary leadership certifies that our food, service, people, and atmosphere are the best. We operate as a distinguished steakhouse restaurant that prides itself on delivering an exceptional dining experience through a combination of top-quality cuisine, outstanding service, and a warm, welcoming environment. As a leader in the restaurant industry, we have built an esteemed reputation for our commitment to excellence and our unique culture that supports passion and professionalism. Our mission revolves around ensuring every guest enjoys the ultimate steakhouse experience each and every time they visit.
We are currently seeking dynamic and motivated Restaurant Managers who will lea... Show More
We are currently seeking dynamic and motivated Restaurant Managers who will lea... Show More
Job Requirements
- high school diploma or equivalent
- prior management experience in a restaurant setting preferred
- ability to work flexible schedules including weekends
- excellent interpersonal and leadership skills
- ability to motivate and develop team members
- strong problem-solving abilities
- willingness to adhere to company standards and policies
Job Qualifications
- proven ability to develop teams and inspire a performance driven culture
- knowledge of systems, methods and processes that contribute to great execution
- stable working history demonstrating upward career progress
- current salaried management experience preferred
- strong leadership and communication skills
- passion for hospitality and guest service excellence
Job Duties
- lead and inspire the service and culinary teams
- set clear expectations and maintain open communication
- recognize and reward team members
- develop teams and foster a performance-driven culture
- manage daily restaurant operations to ensure excellence
- uphold our unique culture and positive attitude
- implement systems and processes for great execution
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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