Out West Restaurant Group logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $41,600.00 - $58,700.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
401k

Job Description

Outback Steakhouse is a renowned full-service restaurant and a member of Bloomin’ Brands, known for its commitment to delivering an exceptional dining experience. With a focus on bold flavors, exceptional service, and a welcoming atmosphere, Outback Steakhouse has established itself as a leader in the casual dining industry. The restaurant values its team members, affectionately called Outbackers, and strives to create a work environment that is fun, engaging, and rewarding. The company encourages its employees to bring their full personalities to work, fostering a culture that values diversity, inclusivity, and professional growth. Outback Steakhouse is committed to maintaining high food... Show More

Job Requirements

  • One (1) year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years

Job Qualifications

  • One (1) year previous restaurant management experience
  • Certification in food safety
  • Willingness to relocate within the assigned region
  • Working knowledge of Microsoft Office

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand
  • Actively participate in the career growth of hourly team members
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests
  • Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
  • all health inspections meet required state standards
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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