Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $69,000.00 - $72,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
bonus potential
401k
Paid Time Off
Employee assistance program
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain that has been captivating the palates of food enthusiasts since its founding in 1985. Established by former federal prosecutors Rick Rosenfield and Larry Flax, CPK was born from a shared passion for food and fresh ingredients, setting the stage for an innovative culinary journey that redefined the pizza experience. With its roots deeply planted in California creativity, this company has revolutionized the pizza industry by offering a vibrant and diverse menu that features hearth-baked pizzas including iconic creations like The Original BBQ Chicken, California Club, and Thai Chicken.... Show More
Job Requirements
- Minimum of two years FOH management experience in a high volume, fast paced restaurant
- strong communication skills - verbal and written
- exceptional leadership skills - ability to motivate, inspire and develop a team
- passionate about execution, hospitality and service
Job Qualifications
- Minimum of two years FOH management experience in a high volume, fast paced restaurant
- strong communication skills - verbal and written
- exceptional leadership skills - ability to motivate, inspire and develop a team
- passionate about execution, hospitality and service
Job Duties
- Delivering a phenomenal guest experience
- leading and inspiring the team with a people-first mentality to build on CPK's best in class culture
- building a team around hospitality and culinary execution and developing top talent to drive the business forward
- building sales, profitability, and guest counts
- managing the P&L for the restaurant
- meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances
- utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management
- maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: