Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $37,200.00 - $52,500.00
Work Schedule
Standard Hours
Benefits
competitive salary
leadership development opportunities
Casual Work Attire
employee wellness program
Exclusive employee discounts
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) with employer match
Job Description
Chuy's is a well-established restaurant chain founded in 1982 in Austin, Texas, known for its vibrant and eclectic atmosphere that perfectly complements its made-from-scratch Tex-Mex cuisine. The restaurant is distinguished by its colorful décor and unique signature touches, including hand-carved wooden fish that appear to be swimming from the ceiling and shiny hubcaps suspended above the booths. This distinctive ambiance creates a lively and fun environment for both guests and staff, making it a sought-after place to work and dine. Chuy's commitment to quality is evident in its use of fresh ingredients, never frozen, ensuring all dishes live up to... Show More
Job Requirements
- At least a high school diploma or equivalent
- 2-3 years of recent management experience in high-volume full-service restaurant
- Valid Food Handlers Certification
- Valid Alcoholic Beverage Servers Certification
- Ability to work in a fast-paced environment
- Strong leadership and communication skills
- Willingness to work flexible hours including nights, weekends, and holidays
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
- Food Handlers Certification
- Alcoholic Beverage Servers Certification
- Strong sense of urgency and ability to work in a fast-paced environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
Job Duties
- Ensure effective and smooth restaurant operations
- Train and develop team members
- Maintain high standards of food quality and guest satisfaction
- Manage food and equipment safety and sanitation compliance
- Foster a results-driven and team-oriented work environment
- Handle fast-paced, high-volume restaurant challenges
- Promote and uphold Chuy's fun and inclusive culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: