Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,300.00 - $61,100.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
competitive compensation
Health Insurance
Paid vacation
Employee dining program
Opportunities for advancement
Professional Development
supportive team culture
Job Description
Burtons Grill is a renowned restaurant chain known for its dedication to serving chef-driven, made-from-scratch food that delights guests with memorable dining experiences. With New England roots and a presence growing along the East Coast, Burtons Grill prides itself on quality, hospitality, and inclusivity. The restaurant focuses heavily on using wholesome, premium ingredients to create contemporary American cuisine. Their menu caters to a wide variety of tastes, featuring juicy burgers, fresh seafood, tender steaks, and bountiful salads. A key strength of Burtons Grill is its commitment to food allergies and dietary restrictions, validated by its industry-leading protocols and a robust... Show More
Job Requirements
- Associate degree in hospitality, restaurant management, or equivalent experience in restaurant operations
- strong leadership skills and a solid understanding of day-to-day restaurant operations
- availability to work 10-hour shifts, including weekends and holidays
- ServSafe Certification
- Allergy Certification
Job Qualifications
- Previous restaurant management experience (assistant manager or higher preferred)
- strong leadership skills
- excellent communication abilities
- problem-solving skills
- passion for hospitality
- knowledge of kitchen/back-of-house operations is a plus
- commitment to teamwork, integrity, and continuous growth
Job Duties
- Oversee daily operations to ensure smooth, efficient service
- lead and support team members across both FOH and BOH
- maintain a guest-first mindset, ensuring top-tier dining experiences
- uphold high standards for food quality, cleanliness, and safety
- contribute to a positive, team-oriented work culture
- help drive performance through training, coaching, and accountability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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