Little Caesars Pizza logo

Little Caesars Pizza

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $38,600.00 - $54,500.00
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Work Schedule

Standard Hours
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Benefits

Career growth opportunities
competitive salary
Comprehensive training programs
supportive work environment
employee recognition programs

Job Description

Little Caesars is a prominent international pizza chain with a legacy of over 50 years in the food industry. Renowned for providing delicious take-home pizza, the company has expanded globally, earning a reputation for its commitment to quality and customer satisfaction. As a family owned business, Little Caesars prioritizes the professional growth and well-being of its team members, creating a work culture where employees feel valued, recognized, and rewarded for their contributions. The company’s mission is to be the best take-home pizza chain by exceeding customer expectations through extraordinary value, great tasting products, and outstanding people.

Currently, Little Caesa... Show More

Job Requirements

  • Desire to learn and advance
  • possess excellent verbal communication and interpersonal relationship skills
  • be dependable, hardworking and have the ability to work under pressure and stressful situations
  • be able to work a standard schedule of approximately 40-50 hours per week and be able to perform all essential functions of the job
  • possess a valid driver's license from the state of residence with a driving record maintained within company guidelines
  • possess a reliable vehicle and auto insurance as a primary to complete daily banking and delivery responsibilities as directed by the general manager, supervisor, or area director of operations

Job Qualifications

  • Desire to learn and advance
  • excellent verbal communication and interpersonal relationship skills
  • dependability and hardworking nature
  • ability to work under pressure and stressful situations
  • ability to work approximately 40-50 hours per week
  • valid driver's license with a driving record within company guidelines
  • possession of a reliable vehicle and auto insurance

Job Duties

  • Works productively and supervises restaurant colleagues to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift
  • serves customers correct, complete orders within service time goals, according to the customer service standards, priority guidelines, telephone and front counter station procedures and if necessary, the remedy process
  • prepares and ensures consistent, high-quality products are served to customers as described in the Little Caesars Orientation and Training Handbook and as shown on the job station helpers
  • displays the proper image and follows Little Caesars policies, procedures and standards for conduct as outlined in the Little Caesars Orientation, O.J.T. handbook, and CARDS Training Program
  • cleans and organizes work stations and ensures the standards for restaurant image are maintained as directed by management and as required by the local health department
  • performs cash management responsibilities and ensures compliance by colleagues to all safety and security procedures as defined in Little Caesars Orientation and Training Handbook
  • provides direction and feedback to colleagues and follows up by coaching/counseling to ensure job duties are performed and all Little Caesar standards, procedures and policies are achieved
  • performs the tasks associated with food and paper controls, labor, and utility cost controls and monitors shift activities to ensure compliance
  • completes all daily paperwork neatly and accurately as described by the Operational OJT Guide or as directed by management
  • follows all procedures associated with opening and closing the restaurant, appropriately handles unexpected occurrences, and notifies appropriate parties in a timely fashion

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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