Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $42,400.00 - $59,800.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid Time Off
employee perks
Job Description
Chicken N Pickle is a one-of-a-kind indoor and outdoor family entertainment complex that brings together great food, fun activities, and community engagement. It features a chef-driven casual restaurant and sports bar, multiple pickleball courts with professional instruction, live entertainment spaces, various yard games, and outdoor lounging areas where guests can bring their dogs or just relax. The venue is designed to accommodate both public and private events, including concerts, charitable fundraisers, watch parties, and more, creating a warm and welcoming atmosphere that attracts people of all ages from the entire community. Chicken N Pickle's brand embodies a rambunctious, multi-generational family... Show More
Job Requirements
- high school diploma or equivalent
- 3+ years of experience in restaurant management
- knowledge of food safety regulations
- understanding of liquor laws
- experience using restaurant POS and scheduling software
- ability to manage multiple tasks in a fast-paced setting
- flexible to work nights, weekends, and holidays
- strong communication skills
Job Qualifications
- 3+ years of high-volume restaurant management experience
- knowledge of food safety and liquor standards
- familiarity with Point of Sale (POS) and HotSchedules software
- strong leadership and people skills
- ability to work in fast-paced and dynamic environment
- ability to write routine reports and correspondence
- bilingual preferred
Job Duties
- Coordinate daily Front of House, pickleball, and Back of House operations
- supervise managers
- control operational costs and identify areas to cut waste
- hire and terminate team members with department managers
- promote continuous growth among employees by training them on proper customer service techniques
- ensure compliance with sanitation and safety standards as well as state and federal food and alcohol guidelines
- manage restaurant's brand
- actively respond to customer complaints
- implement policies to create positive change within daily operations
- encourage continuous skill development through training programs and online courses
- participate in the active environment of Chicken N Pickle, with employees averaging 10 thousand steps per day
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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