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Cheddars

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $41,400.00 - $58,400.00
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's is a well-established casual dining restaurant known for serving scratch-made food at affordable prices. With a commitment to quality and an inviting atmosphere, Cheddar's focuses on delivering a dining experience that makes guests feel welcome and well cared for. The company takes pride in building a culture centered around its people, encouraging team members to bring their best every day. As a leader in the restaurant industry, Cheddar's emphasizes the importance of respect, teamwork, and outstanding service, making it a great place to work for those passionate about hospitality and guest satisfaction.

The role of a Manager at... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years management experience in a restaurant or related field
  • Strong interpersonal and organizational skills
  • Ability to work flexible hours including weekends and holidays
  • Basic computer skills
  • Ability to stand or walk for extended periods
  • Reliable and dependable work ethic

Job Qualifications

  • Proven experience in restaurant or hospitality management
  • Strong leadership and communication skills
  • Ability to motivate and develop a team
  • Knowledge of food safety and sanitation regulations
  • Experience in managing budgets and financial performance
  • Excellent customer service orientation
  • Ability to handle fast-paced work environments

Job Duties

  • Create and maintain a positive work environment for team members
  • Set high performance standards and coach team members to achieve them
  • Ensure outstanding guest service and satisfaction
  • Manage sales growth and profitability
  • Oversee food quality and safety standards
  • Conduct training and development for staff
  • Maintain safety, sanitation, and facilities management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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