Job Overview
Compensation
Type:
Salary
Rate:
Range $38,600.00 - $54,500.00
Benefits
Competitive salaries
Monthly bonus
Work Life Balance
non-corporate environment
opportunities for growth
Job Description
We are a dynamic and rapidly expanding hospitality company with a portfolio boasting over 38 restaurants, hotels, retail shops, and more. Our reputation is built on high-volume, high-quality service environments that thrive on exceptional guest experiences and operational excellence. As a company, we pride ourselves on fostering a non-corporate, entrepreneurial culture where every team member is empowered to run their location like it is their own business. This approach ensures that employees feel a true sense of ownership and pride in their work, contributing to our win-win culture and overall success.
Our establishments range from casual dining to upscale ... Show More
Our establishments range from casual dining to upscale ... Show More
Job Requirements
- 2-5 years of casual dining, upscale casual dining or fine dining experience
- Strong leader with a positive attitude, enthusiasm and a passion for hospitality
- Outstanding leadership skills with the ability to effectively communicate, train and develop your team
Job Qualifications
- 2-5 years of casual dining, upscale casual dining or fine dining experience
- Strong leader with a positive attitude, enthusiasm and a passion for hospitality
- Outstanding leadership skills with the ability to effectively communicate, train and develop your team
- Experience working in a high-volume restaurant environment is preferred
- Excellent organizational and multitasking abilities
- Ability to work collaboratively in a team-oriented environment
Job Duties
- Establishes guest service and satisfaction as a priority through personal example
- Assists the Managing Partner with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of hospitality to the guest
- Assists the Managing Partner in achieving targeted budgets, goals and objectives
- Ensures that all daily restaurant paperwork is completed accurately and on a timely basis including but not limited to daily sheets, payroll, purchase orders, bank deposits, employment-related forms, etc.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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