
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses
Job Description
Graton Resort & Casino is a premier luxury resort and gaming destination that embodies the pinnacle of upscale hospitality and entertainment. Known for its commitment to exceptional guest experiences, Graton Resort & Casino combines sophisticated dining, world-class gaming, and elegant accommodations, positioning itself as a leading establishment in the hospitality industry. The resort offers a wide array of amenities and entertainment options, designed to meet the needs of a diverse clientele seeking both relaxation and excitement in an exclusive environment. With a culture rooted in excellence, the resort values professionalism, innovation, and guest satisfaction, making it an exciting place to... Show More
Job Requirements
- Bachelor’s degree in Hospitality Management, Business Administration, or related field preferred
- Minimum of 5 years of experience in restaurant management preferably in upscale dining
- Strong leadership and team management skills
- Excellent organizational and problem-solving abilities
- Ability to work flexible hours including weekends and holidays
- Proficiency in budgeting and financial management
- Strong understanding of health and safety regulations
- Experience with union contracts and labor laws preferred
Job Qualifications
- Proven experience in restaurant management preferably within upscale or fine dining establishments
- Strong knowledge of hospitality industry standards and luxury service practices
- Demonstrated leadership skills in managing high-performing teams
- Financial acumen including budgeting, forecasting, and cost control
- Effective communication and interpersonal skills
- Ability to handle guest relations with professionalism and discretion
- Knowledge of health, safety, and sanitation regulations
- Experience working with unionized staff is an asset
- Culinary collaboration experience is helpful
Job Duties
- Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting company values
- Perform responsibilities in accordance with all company standards, policies, and procedures
- Execute all Food Operation Department responsibilities by enforcing Graton Resort & Casino's policies and procedures fairly among all team members and in accordance with negotiated union contract
- Lead and manage all restaurant operations to ensure consistent excellence in service
- Recruit, train, and develop staff to uphold fine dining standards and foster a positive work environment
- Monitor financial performance including budgeting, forecasting, cost control, and revenue growth
- Maintain compliance with health, safety, and sanitation regulations
- Collaborate with culinary leadership to ensure menu execution aligns with brand vision and seasonal offerings
- Handle guest relations with discretion and professionalism, resolving issues promptly and graciously
- Oversee staff scheduling and station assignments ensuring optimal floor coverage and operational flow while maintaining full compliance with union agreements and labor regulations
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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