Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,800.00 - $56,200.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Outback Steakhouse is a renowned restaurant chain known for its vibrant, casual dining atmosphere and commitment to excellent customer service. Part of Bloomin' Brands, Outback Steakhouse prides itself on providing a unique dining experience that combines bold flavors and quality ingredients with a friendly and welcoming environment. The company emphasizes a culture where team members, referred to as Outbackers, can express their bold personalities and grow professionally while delivering exceptional guest experiences. Outback Steakhouse offers a fun and supportive workplace where employees feel valued and have the opportunity to build meaningful careers. This position is an exciting opportunity to join... Show More
Job Requirements
- Minimum one year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One year previous restaurant management experience
- Knowledge of full-service restaurant operations including bar service preferred
- Certification in food safety preferred
- Willingness to relocate within the assigned region preferred
- Working knowledge of Microsoft Office preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure the ongoing safety of employees and guests
- Comply with operational, safety, and sanitation standards, company policies, federal/state/local laws, and ordinances
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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