Darden Restaurants

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $41,300.00 - $58,300.00
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a well-established casual dining restaurant known for its scratch-made food, affordable prices, and welcoming atmosphere. As a part of a nationwide chain, Cheddar's prides itself on creating a unique dining experience where guests feel valued and well cared for. The restaurant emphasizes a people-focused culture, aiming to build an environment where team members are motivated, supported, and inspired to bring their best every day. Cheddar's is committed to upholding high standards in food quality, safety, and customer service, which have contributed to its strong reputation in the competitive dining industry.

The role of a Cheddar... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years experience in a management role within the restaurant industry
  • Ability to work flexible schedules including weekends and holidays
  • Strong leadership and organizational skills
  • Excellent communication skills
  • Must be able to manage multiple priorities effectively
  • Commitment to maintaining a safe work environment

Job Qualifications

  • Proven experience in restaurant management
  • Strong leadership and team development skills
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Effective problem-solving abilities
  • Customer service orientation

Job Duties

  • Manage a fast-paced and safe working environment
  • Lead and coach the team to deliver superior service
  • Drive sales growth and profitability
  • Ensure food quality and safety standards are met
  • Oversee training and development of team members
  • Maintain sanitation and safety compliance
  • Manage facilities and operational needs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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