Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $42,700.00 - $60,300.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
quarterly bonuses
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) plan with Company Match
Job Description
Olive Garden is a renowned American casual dining restaurant chain, famous for its Italian-American cuisine, warm hospitality, and inviting atmosphere. As a subsidiary of Darden Restaurants, Olive Garden operates over 870 locations across the United States and Canada. The company is deeply committed to creating an inclusive culture where team members are treated like family, promoting a strong sense of belonging and support. Olive Garden places significant emphasis on quality of life, career development, and community involvement, making it a desirable employer in the hospitality industry.
Olive Garden is currently seeking passionate and driven Restaurant Managers to join their ex... Show More
Olive Garden is currently seeking passionate and driven Restaurant Managers to join their ex... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in restaurant management or related field
- Ability to work up to 50 hours per week
- Strong interpersonal skills
- Flexibility to work weekends and holidays
- Commitment to maintaining high standards of quality and safety
- Ability to lead and motivate a team effectively
Job Qualifications
- Previous restaurant management experience preferred
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of financial management and budgeting
- Customer-focused with a passion for hospitality
- High school diploma or equivalent
- Willingness to learn and grow within the company
Job Duties
- Lead and manage restaurant operations to achieve business goals
- Ensure exceptional customer service and guest satisfaction
- Coach and develop team members to build a strong and motivated workforce
- Maintain compliance with safety, sanitation, and health regulations
- Monitor financial performance including budgeting and controlling costs
- Coordinate staffing schedules and labor management
- Foster a positive and inclusive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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