Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $42,900.00 - $60,500.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
Vacation Time
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
401(k) matching
Employee Stock Purchase Program
Employee Discounts
Tuition Reimbursement
maternity leave
paternity leave
Job Description
Olive Garden is a leading casual dining restaurant brand specializing in Italian-American cuisine. As part of Darden Restaurants, one of the world's largest full-service restaurant companies, Olive Garden is dedicated to creating a warm and welcoming dining experience for guests across its numerous locations in the United States and Canada. The company values quality, hospitality, and a family-oriented atmosphere both for its customers and team members. Olive Garden takes pride in its commitment to community involvement, sustainability, and employee welfare, making it a reputable employer in the hospitality sector.
The role of a Restaurant Manager at Olive Garden is... Show More
The role of a Restaurant Manager at Olive Garden is... Show More
Job Requirements
- High school diploma or equivalent
- minimum of two years experience in restaurant management
- ability to work varied shifts including nights and weekends
- strong organizational skills
- capability to lead and motivate a team
- basic computer literacy
- adherence to food safety regulations
Job Qualifications
- Previous restaurant management experience
- strong leadership and interpersonal skills
- excellent communication and problem-solving abilities
- ability to work flexible hours including weekends
- knowledge of food safety and sanitation
- proficiency in restaurant management software
- commitment to delivering high-quality customer service
Job Duties
- Lead the restaurant team to deliver exceptional guest experiences
- manage daily restaurant operations and ensure compliance with company standards
- oversee staff scheduling, training, and development
- monitor financial performance and implement cost control measures
- maintain a safe, clean, and welcoming environment
- handle customer concerns and resolve issues efficiently
- collaborate with general management to meet business goals
Job Qualifications
Experience
Mid Level (3-7 years)