Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,700.00 - $61,700.00
Work Schedule
Standard Hours
Benefits
competitive salary
Leadership and career development opportunities
Casual Work Attire
Employee assistance program
Exclusive employee discount program
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
401(k) with employer match
Job Description
Chuy's is a vibrant and diverse Tex-Mex restaurant chain founded in 1982 in Austin, Texas. Known for its made-from-scratch cuisine that celebrates the vibrant flavors and traditions of Tex-Mex cooking, Chuy’s has grown into a beloved destination where colorful decor and friendly, engaging atmosphere set it apart from typical dining experiences. The restaurant's unique charm is evident in every detail, from the hand-carved wooden fish that "swim" from the ceilings to the shiny hubcaps suspended above booths, creating a playful and inviting ambiance. Chuy’s commitment to quality food and a memorable guest experience makes it a leader in the casual... Show More
Job Requirements
- At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
- Food handlers certification
- Alcoholic beverage servers certification
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
Job Qualifications
- At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
- Food handlers certification
- Alcoholic beverage servers certification
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
Job Duties
- Manage daily restaurant operations to ensure a smooth and efficient service
- Train, lead, and motivate team members to achieve high performance and guest satisfaction
- Maintain food safety, sanitation, and equipment standards in compliance with regulations
- Oversee inventory control and supply management to minimize waste and optimize costs
- Foster a positive and inclusive team culture that reflects Chuy’s values and brand
- Drive sales and profitability by implementing effective marketing and operational strategies
- Handle guest concerns with professionalism to ensure superior customer experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter