Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $83,200.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
performance bonuses
Job Description
Del Taco is a well-established fast-food restaurant chain known for serving Mexican-inspired dishes and American classics with a fresh and fast approach. Founded with a dedication to quality and customer satisfaction, Del Taco has grown into a beloved brand in the quick-service restaurant (QSR) industry. Known for its commitment to food safety, excellent service, and value, the company maintains high operational standards to deliver a consistent customer experience while fostering a fun and team-oriented work environment. As a major player in the QSR market, Del Taco focuses on innovation in its menu offerings, efficient service, and maintaining a vibrant brand... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 5 years experience in QSR industry or full service concept
- ServSafe certified
- fluent in English
- Spanish is plus
- excellent communication and interpersonal skills
- great telephone manner
- excellent organizational skills
- detail oriented
- accurate
- excellent analytical, problem solving, and math skills
- ability to work with minimal supervision, under pressure
- proven ability to lead and motivate a diverse team
- promote learning, development and career growth
- office and restaurant environment
- extended periods of standing, sitting, typing and looking at a computer screen
- may also require some reaching, bending, and lifting
- ability to drive
- travel to restaurant locations within assigned area including some overnight travel
- valid driver's license and proof of vehicle insurance is required
Job Qualifications
- High school diploma or equivalent
- 3 to 5 years experience in QSR industry or full service concept
- ServSafe certified
- fluent in English
- Spanish is plus
- excellent communication and interpersonal skills
- great telephone manner
- excellent organizational skills
- detail oriented
- accurate
- excellent analytical, problem solving, and math skills
- ability to work with minimal supervision, under pressure
- proven ability to lead and motivate a diverse team
- promote learning, development and career growth
Job Duties
- Fully staff the store with quality people
- recruiting, hiring, and retaining all restaurant employees
- ensuring the entire team is certified according to the current training process at all times
- creating a service oriented culture
- promoting an environment of fun and teamwork
- evaluating performance and recommending salary increases
- recommending, approving, and administering disciplinary action, suspension, and/or termination
- developing and growing team members and future managers
- executing Del Taco standards and using our processes and systems 100 percent of the time
- maintaining the facility and customer areas
- maintaining all equipment to operational and safety standards
- delivering only quality products to Del Taco standards every time
- adhering to cleaning schedules and standards
- ensuring employees are in proper uniform
- ensuring a consistent service experience
- ensuring POP and signage is present and in the approved location
- identifying and communicating sales goals daily, weekly, year over year
- ensuring the right people are in the right places according to projected or actual sales
- increasing customer count and check average, and maximizing capacity and customer value
- identifying and executing local store marketing opportunities to attract new customers
- staying aware of local events
- understanding the store's current trade area and competition
- executing speed and service standards
- maintaining staffing levels to actual sales
- complying with labor laws
- accurately ordering and managing inventory to reduce waste and prevent theft
- ensuring cash handling procedures and standards are in place and followed
- performing cash audits and addressing identified issues
- executing safety and health standards
- minimizing repairs and maintenance supplies and services costs by managing service vendors efficiently
- achieving and communicating controllable cost target
- may perform other responsibilities as assigned
- responsibilities and duties may change when circumstances dictate
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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