Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
Health and Wealth Benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a well-established casual dining restaurant chain known for its commitment to serving scratch-made food at affordable prices, creating a welcoming atmosphere where guests feel valued and cared for. The company operates across multiple locations, each delivering consistent quality and service that embody the brand's dedication to excellence and hospitality. Cheddar's fosters a culture that prioritizes its people, focusing on building a positive workplace environment where team members are motivated to bring their best every day. The company values leadership that inspires teams, emphasizing respect, collaboration, and high performance. Cheddar's is recognized for blending classic recipes with... Show More
Job Requirements
- High school diploma or equivalent
- minimum of 2 years restaurant management experience
- ability to work flexible schedules including weekends and holidays
- strong leadership and interpersonal skills
- knowledge of safety and sanitation standards
- ability to manage a fast-paced team environment
Job Qualifications
- Previous restaurant management experience
- excellent leadership and communication skills
- strong organizational abilities
- knowledge of food safety and sanitation regulations
- ability to work in a fast-paced environment
- customer service orientation
- team-building skills
Job Duties
- Manage daily restaurant operations
- lead, coach, and inspire the team
- ensure exceptional guest service
- maintain food quality and safety standards
- oversee training and development of staff
- manage safety, sanitation, and facility maintenance
- drive sales growth and profitability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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