Cheddar's Scratch Kitchen logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $43,800.00 - $61,800.00
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Work Schedule

Flexible
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Benefits

competitive salary
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
wealth benefits
Dining Discounts

Job Description

Cheddar's Scratch Kitchen is a well-established casual dining restaurant chain known for its commitment to serving scratch-made food at affordable prices, creating a warm and welcoming experience for guests, and fostering a people-focused culture that motivates team members to deliver their best every day. The brand emphasizes the importance of leadership in cultivating an inspiring and respectful environment that encourages personal and professional growth. Cheddar's dedication to quality, hospitality, and team development has positioned it as a favored destination for families and food lovers seeking delicious meals in a friendly atmosphere.\n\nThis role of a Cheddar's Manager is pivotal in driving... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years experience in restaurant management or supervisory role
  • Availability to work flexible hours including evenings, weekends, and holidays
  • Strong organizational and problem-solving skills
  • Ability to stand for extended periods and perform physical tasks
  • Excellent customer service orientation
  • Valid food handler certification preferred

Job Qualifications

  • Proven leadership experience in restaurant management
  • Strong interpersonal and communication skills
  • Ability to motivate and develop a team
  • Knowledge of food safety and sanitation standards
  • Experience with sales and profit management
  • Capability to work in a fast-paced environment

Job Duties

  • Manage restaurant operations to ensure excellent customer service
  • Lead and inspire team members to meet high performance standards
  • Oversee food quality, safety, and sanitation protocols
  • Drive sales growth and profitability
  • Implement training and development programs for staff
  • Maintain facility management and address maintenance issues
  • Promote a safe and fast-paced work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location