Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $26.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
Life insurance
Disability insurance
dependent care flexible spending accounts
Healthcare flexible spending accounts
Hospital Indemnity insurance
accident insurance
critical illness insurance
401(k) with employer match
Financial planning assistance
Gym membership program
Tuition Reimbursement
Employee assistance program
Pet insurance
weekly pay
competitive pay
Monthly bonus
Paid Time Off
Sick Time
Paid holidays
Casual Work Attire
Employee Discount Programs
Job Description
Raising Cane's Chicken Fingers is a rapidly expanding restaurant brand renowned for serving the most craveable chicken finger meals under the signature "One Love" concept. As one of the fastest-growing chicken restaurants in the United States, Raising Cane's is on track to become a Top 10 Restaurant Brand nationwide. The company prides itself on a great crew and a cool culture that embodies a Work Hard. Have Fun. philosophy, fostering an engaging and rewarding work environment for all team members. With a commitment to quality food and exceptional customer service, Raising Cane's continues to build a loyal fan base and... Show More
Job Requirements
- Must be 18 years of age or older
- High school diploma or equivalent preferred
- 1+ years of restaurant or retail management experience
- Able to work a variety of shifts including days, evenings and weekends
- Able to travel as needed for work-related functions and training
- Must complete all required Raising Cane's company training programs
- Strong written and verbal communication skills
- Detail-oriented and organized
- Self-driven, flexible and energetic
Job Qualifications
- High school diploma or equivalent preferred
- 1+ years of restaurant or retail management experience
- Detail-oriented and organized
- Strong written and verbal communication skills
- Ability to manage multiple priorities
- Self-driven and flexible
- Ability to work independently and collaboratively
- Problem-solving skills
- Knowledge of staffing, scheduling, people and cost management
- Proficient in Microsoft Office and ability to learn new systems
- Ability to work various shifts including days, evenings, weekends
- Must complete all required Raising Cane's training programs
Job Duties
- Ensure operations meet Raising Cane's standards in all restaurant zones during a shift
- Act as manager on duty and open and close the restaurant
- Manage cash handling and ensure accountability
- Enforce Raising Cane's policies and standards
- Execute shift management meeting Raising Cane's operations and safety standards
- Use required tools, forms and logs to support shift execution, document results and take corrective action
- Direct crewmembers during a shift
- Provide exemplary customer service
- Utilize reward and recognition program for crewmembers
- Authorize employee functions requiring manager approval
- Ensure cleanliness and facility are in good working order
- Complete other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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