Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,200.00 - $60,900.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
potential bonus eligibility
equal opportunity employment
supportive work environment
Job Description
Outback Steakhouse is a renowned casual dining restaurant widely recognized for its Australian-inspired cuisine and warm, welcoming atmosphere. As a part of Bloomin' Brands, Outback Steakhouse prides itself on delivering remarkable guest experiences through quality food offerings and exceptional customer service. Established with a mission to create a fun, engaging environment for both its guests and team members, Outback Steakhouse fosters a community-oriented workplace culture that values camaraderie, diversity, and personal growth. This brand commitment reflects in every aspect of the business, from the preparation of food to the ambiance of the restaurant and the dedication of its employees. Joining... Show More
Job Requirements
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One year previous restaurant management experience
- Knowledge of full-service restaurant operations including bar management preferred
- Certification in food safety preferred
- Willingness to relocate within assigned region preferred
- Working knowledge of Microsoft Office preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to always ensure the ongoing safety of both employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal,state,local laws, and ordinances
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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