Dunkin' Donuts logo

Dunkin' Donuts

Restaurant Manager

Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
performance bonuses

Job Description

Dunkin' Donuts is a globally recognized quick-service restaurant chain specializing in coffee, baked goods, and other food items. The brand is known for its commitment to quality, customer satisfaction, and operational excellence. As a part of a large franchise network, Dunkin' Donuts emphasizes consistency, top-notch service, and community engagement while providing a dynamic and fast-paced work environment. The company values strong leadership and teamwork to maintain its position as a leader in the quick-service restaurant industry. By joining Dunkin' Donuts, employees become part of a reputable organization that fosters career growth, development, and offers a collaborative workplace culture.
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Job Requirements

  • Fluent in English
  • Strong math and financial management skills
  • Experience in restaurant, retail, or supervisory roles
  • At least 18 years of age where applicable
  • Ability to lead and motivate team members
  • Commitment to delivering high-quality customer service

Job Qualifications

  • Fluent in English
  • Experienced in restaurant, retail, or supervisory roles
  • Strong leadership and communication skills
  • Proficient in math and financial management
  • Ability to motivate and manage a team
  • Knowledge of restaurant operations and customer service best practices

Job Duties

  • Provide strong and positive leadership to the team
  • Deliver great and friendly guest experiences
  • Ensure operational excellence according to Dunkin' Donuts standards
  • Help build profitable top line sales
  • Manage overall restaurant operations
  • Ensure compliance with all applicable laws and franchisee standards
  • Motivate and train staff to uphold service and quality standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location