Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
Cheddar's Scratch Kitchen is a renowned full-service restaurant chain that prides itself on serving up fresh, made-from-scratch food at affordable prices. The company has made a significant mark in the casual dining industry by focusing on delivering an experience where guests feel genuinely welcomed and well cared for. This dedication to quality food and exceptional customer service makes Cheddar's a favorite destination for families and friends looking to enjoy good meals in a warm, friendly environment. With a strong emphasis on people, Cheddar's builds a workplace culture focused on respect, collaboration, and growth, encouraging team members to bring their best... Show More
Job Requirements
- High school diploma or equivalent
- minimum 3 years of restaurant management experience
- ability to work flexible schedules including weekends and holidays
- strong organizational skills
- ability to lead a fast-paced team
- commitment to maintaining food safety standards
- good physical stamina
Job Qualifications
- Previous management experience in a restaurant or related industry
- strong leadership and interpersonal skills
- excellent communication skills
- knowledge of health and safety regulations
- ability to manage finances and budgets
- experience in staff training and development
- customer service oriented
Job Duties
- Manage sales growth and profitability
- deliver outstanding customer service
- maintain high food quality standards
- oversee team training and development
- enforce safety, sanitation, and facility management
- motivate and coach team members
- create a positive and respectful work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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