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Dunkin'

Restaurant Manager

Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Professional development opportunities

Job Description

Dunkin' Donuts is a globally recognized quick-service restaurant chain known for its delicious coffee and baked goods. As a prominent player in the food service industry, Dunkin' Donuts is committed to delivering excellent customer experiences and maintaining high standards in its operations. The company operates through a vast network of franchise locations worldwide, offering a dynamic and fast-paced work environment that fosters teamwork and continuous learning. Dunkin' Donuts values leadership that can inspire teams to consistently provide great and friendly guest experiences while ensuring operational excellence and driving profitable sales growth.

The role of a Restaurant Manager at Dunk... Show More

Job Requirements

  • At least 18 years of age where applicable
  • Prior experience in restaurant, retail, or supervisory roles
  • Ability to communicate fluently in English
  • Strong math skills and financial acumen
  • Knowledge of relevant laws and operational standards

Job Qualifications

  • Fluency in English
  • Experience in restaurant or retail settings
  • Supervisory or management experience
  • Proficiency in math and financial management
  • Ability to lead and motivate a team effectively

Job Duties

  • Provide strong and positive leadership to the restaurant team
  • Ensure friendly and excellent guest experiences
  • Maintain operational excellence according to Dunkin' Donuts standards
  • Manage restaurant operations in compliance with franchisee standards and applicable laws
  • Drive profitable top line sales through effective strategies
  • Oversee financial management and resource optimization
  • Supervise and support staff to meet performance goals

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location