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Applebee's

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $60,500.00 - $70,000.00
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Work Schedule

Standard Hours
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Benefits

Competitive wages
bonus potential
Health Insurance
Dental Insurance
vision coverage
Paid vacation
Life insurance
401(k) Plan
A great work atmosphere

Job Description

Applebee's is a renowned full-service restaurant concept known for its warm, inviting neighborhood atmosphere and dedication to serving great food to good people. Owned and operated by T.L. Cannon, who manages 53 Applebee's Neighborhood Grill & Bar locations, this well-established franchise prides itself on its commitment to quality, service, and value. Rooted in the philosophy of exceeding guest expectations, Applebee's blends a welcoming environment with exceptional dining experiences, making it a favorite within the industry and the communities it serves.

As a company, Applebee's recognizes that the backbone of its success lies in its team members who bring rich, div... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven restaurant management experience of 2 years or more
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Strong organizational and multitasking skills
  • Ability to lead and motivate a diverse team
  • Excellent problem-solving skills
  • Commitment to company principles such as respect, integrity, and attention to detail

Job Qualifications

  • Minimum of 2 years experience as a restaurant manager
  • Strong leadership and team management skills
  • Passion for customer service
  • Excellent communication and interpersonal abilities
  • Ability to develop and execute business strategies
  • Commitment to maintaining high standards of cleanliness and service
  • Experience working in a fast-paced restaurant environment

Job Duties

  • Oversee daily restaurant operations
  • Manage front of house and service teams
  • Develop and implement strategies to increase sales and revenue
  • Ensure high-quality service and customer satisfaction
  • Maintain cleanliness and attention to detail throughout the restaurant
  • Foster a respectful and positive team environment
  • Act with integrity and ownership in all responsibilities

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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