Cheddar's Scratch Kitchen logo

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive salary
weekly pay
Quarterly bonus
Paid Time Off
flexible schedules
health benefits
Career advancement opportunities
Dining Discounts

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant chain known for serving scratch-made food at affordable prices. Renowned for its warm and welcoming atmosphere, Cheddar's focuses on creating a dining experience where guests feel truly valued and well taken care of. The organization takes pride in building a people-centric culture where team members are inspired, respected, and motivated to bring their best to work every day. With a commitment to quality, safety, and excellent service, Cheddar's places strong emphasis on training, development, and maintaining an environment that is both fast-paced and safe.

The Manager role at Cheddar's Scratch Kitchen... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in restaurant management
  • excellent leadership capabilities
  • strong communication skills
  • ability to work flexible hours including weekends and holidays
  • proficiency in managing sales and operational goals
  • knowledge of safety and sanitation protocols

Job Qualifications

  • previous management experience in the restaurant industry
  • strong leadership and interpersonal skills
  • ability to motivate and develop a team
  • excellent communication and organizational skills
  • knowledge of food safety and sanitation standards
  • ability to work in a fast-paced environment
  • problem-solving and decision-making abilities

Job Duties

  • create an environment where team members want to bring their best every day
  • set high standards and coach the team to treat each other with respect
  • manage all aspects of the business including sales growth, service, profitability, food quality, training, safety, sanitation, and facilities management
  • deliver superior guest experiences making every guest feel special
  • ensure a fast-paced, safe, and successful work environment
  • lead and motivate the team to achieve outstanding results
  • oversee compliance with all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location