Wendy's

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Comprehensive health plan
Dental
Vision
short term disability
long term disability
Life insurance
401k
bonus plan

Job Description

Wendy's is a globally recognized fast-food restaurant chain, known for its fresh, high-quality ingredients and distinctive square-shaped beef patties. Established in 1969, Wendy's has grown to become one of the largest and most beloved quick-service restaurant brands in the world. The company prides itself on its commitment to quality, customer service, and innovation within the fast-food industry. With a nationwide and international presence, Wendy's continues to serve millions of customers daily by offering a diverse menu of delicious food items including hamburgers, chicken sandwiches, salads, and beverages.

The role of Restaurant Manager at Wendy's is a vital leadership positio... Show More

Job Requirements

  • College degree or equivalent experience in restaurant operations
  • At least 1 year of line operations experience in the restaurant industry
  • Must be able to perform all restaurant operations positions
  • Must possess a valid driver’s license in good standing

Job Qualifications

  • College degree or equivalent experience in restaurant operations
  • At least 1 year of line operations experience in the restaurant industry
  • Ability to perform all restaurant operations positions
  • Valid driver’s license in good standing
  • Strong leadership and communication skills
  • Ability to manage teams effectively

Job Duties

  • Support general manager by coaching the team
  • Create a fun and inviting work environment
  • Identify 5 Star Talent and optimize scheduling
  • Manage daily restaurant operations including staffing and training
  • Drive sales and profitability
  • Ensure food quality, service, and cleanliness standards
  • Complete administrative tasks as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location