Restaurant Manager

Henderson, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $41,200.00 - $58,100.00

Work Schedule

Flexible

Benefits

Medical

Dental

Vision

401k

Paid Time Off

Employee Discounts

Career Development

Job Description

Bonefish Grill is a renowned casual dining seafood restaurant known for its exceptional commitment to quality and outstanding guest experiences. As part of Bloomin Brands, a prominent restaurant management company, Bonefish Grill has built a reputation centered on fresh ingredients, innovative dishes, and warm hospitality. The brand's philosophy is deeply rooted in caring for its employees, believing that by taking care of their team, the restaurant will naturally thrive. This approach has helped Bonefish Grill create a thriving work environment that values teamwork, development, and customer satisfaction.

Bonefish Grill's menu is celebrated for its fresh seafood offerings, prepared with ex... Show More

Job Requirements

must be at least 21 years old
one year previous restaurant management experience
ability and willingness to work a flexible schedule

Job Qualifications

one year previous restaurant management experience
knowledge of food safety preferred
willingness to relocate within the assigned region preferred
working knowledge of Microsoft Office preferred
strong leadership and communication skills
ability to maintain high operational and customer service standards

Job Duties

assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Bonefish Grill brand
actively participate in the career growth of hourly team members
implement effective security protocols to ensure the ongoing safety of employees and guests
comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
respond to guest comments and build loyalty while setting the service standard for the restaurant
have a working knowledge of entire menu and preparation standards
engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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