Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $53,000.00 - $61,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
performance bonuses
Job Description
Del Taco is a renowned fast-food restaurant chain known for delivering delicious Mexican-inspired cuisine with a dedication to quality, customer satisfaction, and operational excellence. Established as a leader in the casual dining industry, Del Taco prides itself on its commitment to serving flavorful food in a clean, friendly, and welcoming environment. With a focus on innovation, community involvement, and enhancing the guest experience, the company continues to grow and expand its presence across numerous locations, consistently upholding its brand promise to customers. As a brand, Del Taco distinguishes itself through exceptional service standards and a culture that encourages teamwork, continuous... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience in restaurant management or leadership role
- Proven track record of managing teams and driving sales
- Knowledge of labor laws and compliance
- Strong organizational and multitasking abilities
- Proficiency in inventory and cash management
- Ability to work flexible hours including weekends and holidays
- Strong leadership qualities and problem-solving skills
Job Qualifications
- Experience in restaurant management or similar leadership roles
- Strong knowledge of employee recruitment and training practices
- Ability to foster positive team culture and employee development
- Familiarity with operational and safety standards in the food service industry
- Competency in cash handling and inventory management
- Skills in performance evaluation and disciplinary procedures
- Understanding of sales strategies and marketing promotions
- Excellent communication and interpersonal skills
- Commitment to customer service excellence
- Ability to manage costs and achieve profitability goals
Job Duties
- Recruit and hire quality employees
- Ensure all team members are certified with current training
- Foster continuous learning environment
- Create a service-oriented culture promoting teamwork and fun
- Evaluate performance and recommend salary increases
- Recommend and administer disciplinary actions
- Develop and grow team members
- Execute Del Taco standards and processes consistently
- Maintain facility and customer areas
- Maintain equipment to safety and operational standards
- Deliver quality products to Del Taco standards
- Adhere to cleaning schedules and employee uniform standards
- Ensure consistent service experience
- Ensure proper placement of POP and signage
- Assist in identifying and communicating sales goals
- Ensure staffing aligns with sales projections
- Increase customer count and check average
- Support local store marketing initiatives
- Execute speed and service standards
- Execute marketing promotions flawlessly
- Maintain staffing to sales levels
- Comply with labor laws
- Manage inventory and reduce waste
- Ensure cash handling procedures are followed
- Perform cash audits
- Enforce safety and health standards
- Manage vendors efficiently
- Communicate controllable cost targets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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