Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
employee recognition programs
Job Description
Dunkin' Donuts is a renowned international quick-service restaurant chain specializing in coffee, baked goods, and breakfast items. The brand is recognized for delivering quality products and excellent customer service across its extensive network of franchise and company-owned locations. Dunkin' Donuts prides itself on operational excellence, team collaboration, and a positive customer experience, making it one of the preferred choices for both casual and regular visitors seeking delicious and convenient food and beverages. With a focus on innovation and community engagement, Dunkin' Donuts consistently aims to build strong customer loyalty and sustainable growth in the competitive fast-food market.
The Restaurant... Show More
The Restaurant... Show More
Job Requirements
- At least 18 years of age where applicable
- Relevant supervisory or management experience
- High school diploma or equivalent preferred
- Ability to work flexible hours including weekends and holidays
- Strong leadership and organizational skills
- Good physical stamina for busy restaurant environment
- Commitment to excellent customer service
Job Qualifications
- Fluent in English
- Strong math and financial management skills
- Experience in restaurant, retail, or supervisory roles
- Ability to lead a team effectively
- Excellent communication and interpersonal skills
- Knowledge of food safety and sanitation practices
- Basic computer literacy
Job Duties
- Provide strong and positive leadership to the restaurant team
- Ensure delivery of great and friendly guest experiences
- Oversee overall restaurant operations according to Dunkin' Donuts standards
- Maintain compliance with franchisee standards and applicable laws
- Manage financial aspects including budgeting and cost control
- Train, develop, and schedule staff efficiently
- Monitor inventory and ensure food safety and cleanliness standards are met
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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