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Dunkin'

Restaurant Manager

Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities

Job Description

Dunkin' Donuts is a globally recognized quick-service restaurant chain known for its delicious coffee, donuts, and breakfast offerings. With a strong presence in various countries, the brand prides itself on delivering exceptional customer service, quality products, and a welcoming atmosphere. Dunkin' Donuts operates as a franchise model, providing opportunities for driven individuals to manage local restaurant locations while upholding the brand's high standards and values. The company emphasizes operational excellence, teamwork, and customer satisfaction to maintain its reputation as a leader in the fast-food industry.

The Restaurant Manager role at Dunkin' Donuts is a critical leadership position responsible fo... Show More

Job Requirements

  • At least 18 years of age where applicable
  • Prior experience in restaurant or retail management preferred
  • Ability to work flexible hours including weekends and holidays
  • Strong organizational and multitasking skills
  • Basic computer proficiency
  • Reliable and professional demeanor
  • Commitment to customer service excellence

Job Qualifications

  • Fluent in English
  • Strong math and financial management skills
  • Experience in restaurant, retail, or supervisory roles
  • Ability to lead and motivate a team
  • Excellent communication skills
  • Knowledge of health and safety standards
  • High school diploma or equivalent

Job Duties

  • Provide strong leadership to team members
  • Ensure exceptional guest experiences
  • Manage overall restaurant operations
  • Maintain compliance with Dunkin' Donuts and franchisee standards
  • Oversee financial management and budgeting
  • Train and develop staff
  • Ensure adherence to health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location