Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $38,000.00 - $53,600.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Outback Steakhouse is a globally recognized casual dining restaurant brand known for its inviting atmosphere and commitment to delivering an exceptional dining experience. As part of Bloomin Brands, a renowned restaurant company that also owns other popular dining concepts, Outback Steakhouse has built a strong reputation by focusing on quality food, outstanding customer service, and a fun, engaging work environment. The company believes in creating a workplace where employees, affectionately called Outbackers, can bring their unique, bold personalities to work every day while being part of a team that values pride, fun, and respect. This commitment to fostering a positive... Show More
Job Requirements
- One (1) year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
Job Qualifications
- One (1) year previous restaurant management experience
- Ability to work a flexible schedule
- Minimum age 21 years
- One (1) year previous experience in full service (including bar) restaurant management preferred
- Certification in food safety preferred
- Willingness to relocate within the assigned region preferred
- Working knowledge of Microsoft Office preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure ongoing safety of employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances, ensuring all health inspections meet required state standards
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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