Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,300.00 - $55,500.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
Life insurance
Disability insurance
401(k) with employer match
Tuition Reimbursement
Paid Time Off
Sick Time
Holiday pay
employee discount
Gym membership
Financial advising
Job Description
Raising Cane's Chicken Fingers is a rapidly expanding restaurant chain renowned for its delicious and craveable chicken finger meals, proudly known as their One Love. Founded on a simple menu and a strong commitment to quality, Raising Cane's has quickly become one of the fastest-growing chicken concepts in the United States. The company is on track to become a Top 10 Restaurant Brand across the country, reflecting its popularity and commitment to an outstanding customer experience. At Raising Cane's, the focus isn't only on food; it’s about fostering a great crew and a cool culture, guided by the Work Hard.... Show More
Job Requirements
- Must be 18 years of age or older
- must complete all required Raising Cane's company training programs
- able to work a variety of shifts including days, evenings, and weekends
- able to recognize problems, set goals, execute, and convert plans into actions
- physically able to handle fast-paced work environment including walking, standing, lifting, and bending
- self-driven and flexible
- strong communication skills
- able to work effectively independently and with a team
Job Qualifications
- High school diploma or equivalent preferred
- minimum 1 year of restaurant or retail management experience
- strong written and verbal communication skills
- proficient in Microsoft Office including Excel, Word, and Outlook
- ability to learn and adapt to new technology systems quickly
- capable of working independently and collaboratively
- knowledge and skills in staffing, scheduling, people and cost management
- detail-oriented and organized
- flexible and highly energetic
- able to work various shifts and travel as needed
Job Duties
- Ensure operations meet Raising Cane's standards in all restaurant zones during shifts
- act as manager on duty and open and close the restaurant
- manage cash handling and ensure accountability
- enforce Raising Cane's policies and standards
- execute shift management meeting operational and safety standards
- use required tools and logs to support shift execution and document results
- direct crew members during shifts
- provide exemplary customer service
- utilize reward and recognition programs for crew members
- authorize employee functions requiring manager approval
- ensure restaurant cleanliness and good working order
- complete other assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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