Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $68,000.00 - $80,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
Company-paid short-term disability
Company-paid Life Insurance
Paid vacation
Flexible days
Paid Family and Medical Leave
401K with company match
Retirement Plus Benefits
Employee Stock Purchase Program
merchant discount program
Job Description
Darden Restaurants, Inc., a leader in the full-service dining industry, is renowned for its portfolio of popular restaurant brands that consistently deliver exceptional dining experiences. As a premier restaurant company, Darden is committed to culinary excellence, superior guest service, and operational leadership that drives sustained growth. With a legacy of strong values and a focus on employee development, this company provides a dynamic work environment for restaurant professionals looking to advance their careers in hospitality management. Known for its inclusive culture and dedication to quality, Darden fosters an atmosphere where leadership excellence, creativity, and teamwork are highly valued.\n\nThe role of... Show More
Job Requirements
- Minimum of two years current salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
- Strong passion for culinary excellence, wine knowledge, and guest service
- Proven ability to develop team
- Knowledge of systems, methods, and processes that contribute to great execution
Job Qualifications
- Minimum of two years current salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
- Strong passion for culinary excellence, wine knowledge, and guest service
- Proven ability to develop team members
- Knowledge of operational systems, methods, and processes
- Demonstrated leadership that drives consistent results
- Excellent interpersonal and communication skills
Job Duties
- Lead department-level restaurant operations
- Model and demonstrate leadership grounded in the Darden Core Values
- Deliver balanced results through systems, methods, and procedures
- Achieve sustained growth in sales and profits
- Develop team members and foster professional growth
- Ensure culinary excellence and superior guest service
- Manage processes contributing to great execution
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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