Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $40,300.00 - $56,800.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Outback Steakhouse is a well-established American casual dining restaurant chain known for its distinctive Aussie-themed menu and welcoming atmosphere. As part of Bloomin Brands, a family of iconic restaurant brands, Outback Steakhouse prides itself on delivering an exceptional guest experience that combines high-quality, bold-flavored food with friendly, attentive service. The company is committed to fostering a workplace where employees, affectionately known as Outbackers, can thrive both personally and professionally by showcasing their bold personalities and contributing to a fun and inclusive environment. With a reputation for quality, Outback Steakhouse aims to be a great place to work and a memorable... Show More
Job Requirements
- one year previous restaurant management experience
- must be able and willing to work a flexible schedule
- minimum age 21 years
- certification in food safety
- willingness to relocate within the assigned region
- working knowledge of Microsoft Office
Job Qualifications
- one year previous restaurant management experience
- one year previous experience in full service including bar restaurant management
- certification in food safety
- working knowledge of Microsoft Office
Job Duties
- assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- actively participate in the career growth of hourly team members
- implement effective security protocols to ensure safety of employees and guests
- comply with operational, safety and sanitation standards, company policies, federal state local laws, and ordinances
- respond to guest comments and build loyalty while setting the service standard for the restaurant
- have a working knowledge of entire menu and preparation standards
- engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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