
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $200,000.00
Work Schedule
Standard Hours
Benefits
Paid vacation
Medical Coverage
Performance-based pay
Starting salary $100,000-$110,000
Mentorship Program
Nationwide opportunities
Relocation placement assistance
Job Description
Hillstone Restaurant Group is a distinguished leader in the hospitality industry, known for its commitment to excellence in restaurant operations, unparalleled service standards, and a nurturing environment that fosters leadership development. Operating numerous restaurants across the nation, Hillstone has earned a reputation for creating memorable dining experiences through a blend of exceptional food, attentive service, and a strong culture of team collaboration. The company is dedicated to hiring motivated individuals who are passionate about hospitality and thrive in fast-paced environments. The team at Hillstone is continuously supported through comprehensive training and development programs, allowing employees to grow and succeed within... Show More
Job Requirements
- relocation flexibility
- ability to participate in an 8-week training program
- commitment to service excellence
- ability to work collaboratively within a team
- eligibility to work in the United States
- willingness to build and develop teams
- adherence to company policies and procedures
Job Qualifications
- motivated individuals with a keen eye for detail
- passion for hospitality and service excellence
- ability to thrive in fast-paced environments
- strong leadership and mentoring skills
- experience or willingness to learn all areas of restaurant operations
- excellent communication and interpersonal skills
Job Duties
- start with an 8-week, self-directed training program learning all roles from dining room to kitchen
- receive mentorship from experienced staff and management
- lead, train, and mentor staff
- oversee inventory management and ensure operational efficiency
- hire and develop team members
- support daily operations and maintain high standards of service
- engage with guests to create memorable dining experiences
- collaborate with management team to ensure the restaurant's success
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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