Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Employee Stock Purchase Program
Tuition Reimbursement
Job Description
Olive Garden is a well-established casual dining restaurant chain known for its Italian-American cuisine and warm, family-friendly atmosphere. With over 870 locations across the United States and Canada, Olive Garden is part of a larger hospitality group that focuses on quality service, community involvement, and career development. The company prides itself on creating a supportive environment where employees are valued, respected, and given ample opportunities to grow. Olive Garden emphasizes a strong commitment to quality of life for its employees, which is reflected in its fair working hours, vacation policies, and comprehensive benefits. This family-oriented restaurant chain encourages a culture... Show More
Job Requirements
- High school diploma or equivalent
- Relevant restaurant or hospitality management experience preferred
- Strong interpersonal and leadership abilities
- Ability to work flexible hours including weekends
- Excellent communication and organizational skills
- Knowledge of food safety and sanitation standards
- Ability to manage multiple priorities effectively
Job Qualifications
- High school diploma or equivalent
- Prior experience in restaurant management or leadership role preferred
- Strong leadership and communication skills
- Ability to work in a fast-paced, customer-focused environment
- Knowledge of food safety and sanitation regulations
- Proficient in managing budgets, inventory, and staffing
- Commitment to delivering exceptional guest experiences
Job Duties
- Lead and manage restaurant teams to deliver exceptional guest service
- Ensure compliance with health, safety, sanitation, and food quality standards
- Develop and mentor team members to support career growth
- Oversee daily operations including inventory, scheduling, and financial management
- Drive sales and profitability through effective restaurant performance management
- Foster a positive and inclusive work environment aligned with company values
- Implement and uphold company policies and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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