Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
weekly pay
Balanced schedules
vacation and flex time
Extra time, extra pay
Quarterly bonus
home for the holidays
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Legendary Leadership is a renowned brand that certifies excellence in food, service, people, and atmosphere, ensuring that every restaurant we operate delivers an exceptional dining experience. Our commitment to quality and outstanding customer service has positioned us as a leader in the steakhouse industry. With a focus on creating memorable guest experiences, we uphold a culture that values positive attitudes, teamwork, and continuous improvement.\n\nWe are currently seeking dedicated and dynamic Restaurant Managers to lead and inspire our teams in delivering the ultimate steakhouse experience at LongHorn Steakhouse. Each Restaurant Manager plays a pivotal role in embodying our unique culture and... Show More
Job Requirements
- High school diploma or equivalent
- Proven management experience in a restaurant setting
- Ability to lead and motivate a team
- Strong organizational and decision-making skills
- Availability to work flexible hours including weekends
- Excellent interpersonal skills
- Ability to handle multiple tasks simultaneously
Job Qualifications
- Proven ability to develop teams and inspire a performance driven culture
- Knowledge of systems, methods and processes that contribute to great execution
- Stable working history demonstrating upward career progress
- Current salaried management experience preferred
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
Job Duties
- Lead and inspire the service and culinary teams to deliver an exceptional guest experience
- Set clear expectations and maintain open communication with team members
- Recognize and reward team members to motivate high performance
- Develop teams and cultivate a performance-driven culture
- Manage restaurant operations efficiently
- Ensure compliance with food safety and quality standards
- Drive restaurant sales and profitability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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