Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $70,000.00
Work Schedule
Weekend Shifts
Benefits
Medical
Dental
Vision
STD/LTD
Life
401k
Paid holidays
PTO
Job Description
Experience Senior Living Team is a renowned provider of senior living communities dedicated to delivering exceptional service and a welcoming atmosphere for seniors. With years of expertise in offering quality care and vibrant living environments, the company is expanding its footprint with the upcoming grand opening of The Gallery at Fort Collins, scheduled for March 2026. This new community is set to offer a warm, engaging, and supportive atmosphere for its residents, combining luxury living with personalized dining and recreational experiences. The Gallery at Fort Collins emphasizes a lifestyle of comfort, care, and community, ensuring that every resident feels at... Show More
Job Requirements
- High school diploma or general education degree (GED)
- three to five years dining room or restaurant wait staff experience
- working knowledge of basic kitchen operations and food safety standards
- previous management or team leadership experience necessary
- strong organization and time management skills
- able to manage budgets including food, supplies, and labor
- able to solve problems of dissatisfied customers and/or team members
- previous experience in banquets or special event planning
- basic computer skills using programs such as Microsoft Office
- ability to work varied schedules to include weekends, evenings, and holidays
Job Qualifications
- High school diploma or general education degree (GED)
- three to five years dining room or restaurant wait staff experience
- working knowledge of basic kitchen operations and food safety standards
- previous management or team leadership experience necessary
- strong organization and time management skills
- able to manage budgets including food, supplies, and labor
- able to solve problems of dissatisfied customers and/or team members
- previous experience in banquets or special event planning
- basic computer skills using programs such as Microsoft Office
- ability to work varied schedules to include weekends, evenings, and holidays
Job Duties
- Provide a high level of customer service and promote a fine dining atmosphere
- interviews, coaches, trains, develops, and helps hire new dining room team members ensuring ESL dining standards are met
- provides valuable input in all evaluations and disciplinary actions for dining team members
- coordinates scheduling for all front of the house team members
- collaborates with Executive Chef on using systems, software and computer programs to ensure compliance in operations
- assists with purchasing food and alcohol in Executive Chef's absence
- manages POS functions through eMenu Choice software
- coordinate and lead all special events, and sales and marketing events and appropriately staff for these events
- establishes a connection to new residents ensuring satisfaction with meal service and transitioning into the community
- assists in the coordination of guest visits, special parties and family events for residents with the Executive Chef
- creates a strong sense of teamwork and cooperation among all team members
- assists with Pre-Meal stand up for all dining and kitchen team members
- may perform other duties as assigned
- connect and help residents transition from home to community through thoughtful engagement at every level of interaction
- positive leader with the ability to lead and coach team members
- ability to build positive and strong relationships with team members and residents
- focused and dedicated to provide excellent customer service
- able to handle multiple jobs and priorities
- able to delegate and hold team members accountable in an efficient and respectful manner
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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