Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,800.00 - $56,200.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive base salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Life insurance
Paid Time Off
Employee assistance program
maternity leave
paternity leave
adoption reimbursement
401(k) with Company Match
Retirement benefits
Employee Stock Purchase Program
discount programs
Paid vacation
Career advancement opportunities
Job Description
Olive Garden is a popular and well-established restaurant brand with over 870 locations across the United States and Canada. Known for its dedication to creating a family-friendly dining experience, Olive Garden upholds a strong commitment to quality service and hospitality. As part of the Darden family of restaurants, Olive Garden emphasizes a culture that values support, acceptance, and continuous development of its team members. The company places great importance on work-life balance, career growth, and community involvement, making it an attractive employer for restaurant professionals seeking a rewarding long-term career in the hospitality industry.
The role of a Restaura... Show More
The role of a Restaura... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year of restaurant supervisory or management experience
- Excellent interpersonal and leadership abilities
- Availability to work variable shifts including weekends and holidays
- Ability to handle stressful situations effectively
- Strong organizational skills
- Commitment to providing exceptional customer service
Job Qualifications
- High school diploma or equivalent
- Previous restaurant management experience preferred
- Strong leadership and communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Knowledge of health and safety regulations
- Basic understanding of financial and inventory management
Job Duties
- Lead and manage restaurant operations to ensure quality service and customer satisfaction
- Direct and motivate team members to achieve performance goals
- Maintain compliance with safety, sanitation, and health regulations
- Oversee inventory, budgeting, and financial performance
- Foster a positive work environment focused on teamwork and customer service
- Implement company policies and training programs
- Address customer concerns and resolve operational issues
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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