Restaurant Manager

Berwyn, IL, USA|

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Range $44,000.00 - $62,200.00

Work Schedule

Fixed Shifts

Benefits

Medical insurance

Dental Insurance

Vision Insurance

short term disability

Life insurance

Paid Time Off

401(k) Plan

Tuition Assistance

Incentive programs

Employee assistance program

Complimentary dining

Discounted tickets

Job Description

Miller's Ale House is a beloved restaurant chain known for delivering consistently good food and drink that is freshly prepared and delicious. While the brand may not commonly appear on television commercials, it quickly becomes a local favorite as soon as each new location opens its doors. Miller's Ale House focuses on creating an authentic community experience in every restaurant it operates. Customers come to celebrate special occasions such as birthday parties, graduations, holidays, sporting events, and everyday meals. The restaurant treats every guest like a valued part of the family, fostering a warm and welcoming atmosphere that encourages people... Show More

Job Requirements

High school diploma or equivalent
Minimum 2 years experience in restaurant management or related field
Strong leadership and communication skills
Availability to work up to 50 hours per week
Ability to handle fast-paced work environment
Knowledge of health and safety regulations
Reliable and professional work ethic

Job Qualifications

High school diploma or equivalent
Proven experience in restaurant management or similar supervisory role
Strong leadership and communication skills
Knowledge of food safety and sanitation regulations
Ability to work flexible hours including nights and weekends
Customer service oriented with problem-solving capabilities
Experience with scheduling and inventory management systems

Job Duties

Lead and motivate restaurant staff to deliver exceptional guest experiences
Manage daily operations including inventory, scheduling, and quality control
Ensure adherence to safety, health, and sanitation standards
Train and develop team members to enhance performance and career growth
Oversee cash handling and financial transactions accurately
Collaborate with management team to achieve business goals and targets
Resolve guest concerns promptly and professionally

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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