
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,000.00 - $75,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
quarterly bonus eligibility
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
Life insurance
Paid Vacations
Flex Days
Paid Family and Medical Leave
401K with company match
Retirement benefits
Employee Stock Purchase Program
Employee Discount Program
Job Description
Darden Restaurants is a prominent leader in the restaurant industry, renowned for its commitment to delivering exceptional dining experiences across its various upscale and premium dining establishments. With a reputation built on culinary excellence, superior service, and a passion for hospitality, Darden continuously sets the standard for what guests can expect from high-caliber restaurants. The company is a major player in the hospitality sector, managing a diverse portfolio of brands that cater to discerning diners who appreciate both quality and innovation in their dining selections. Darden Restaurants embodies a culture that emphasizes core values including respect, integrity, and teamwork, which... Show More
Job Requirements
- Minimum of 2 years current salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
- strong passion for culinary excellence
- wine knowledge
- proven ability to develop team
- knowledge of systems, methods, and processes that contribute to great execution
Job Qualifications
- Minimum of 2 years current salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
- strong passion for culinary excellence
- wine knowledge
- proven ability to develop team members
- knowledge of systems, methods, and processes that contribute to great execution
- strong leadership and communication skills
Job Duties
- Lead department-level restaurant operations
- model and demonstrate leadership grounded in the Darden Core Values
- deliver balanced results through systems, methods, and procedures
- achieve sustained growth in sales and profits
- develop personal, people, business and results leadership
- foster a work environment promoting team development and guest service excellence
- ensure compliance with health, safety and financial regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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