Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,200.00 - $55,400.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
Job Description
Outback Steakhouse is a leading restaurant brand known for its emphasis on delivering a unique dining experience with quality food and exceptional customer service. As a prominent member of Bloomin' Brands, Outback Steakhouse operates across various locations providing American cuisine, particularly focusing on steaks and casual dining. The company prides itself on fostering an environment where team members, referred to as Outbackers, are encouraged to express their bold personalities and work in a culture that is both fun and rewarding. This inclusive and supportive workplace culture helps in maintaining high standards of service and food quality that Outback Steakhouse is... Show More
Job Requirements
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Minimum age 21 years
- Willingness to relocate within the assigned region preferred
Job Qualifications
- One year previous restaurant management experience
- One year previous experience in full service including bar restaurant management preferred
- Certification in food safety preferred
- Working knowledge of Microsoft Office preferred
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to always ensure the ongoing safety of both our employees and guests
- Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
- all health inspections meet required state standards
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Have a working knowledge of entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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