
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Extensive and well-rounded training program
Continued career development and growth opportunities
Generous employee discounts on dining
retail
amusements
hotels
Multiple health benefit plans to suit your needs
Dental
Vision
Voluntary life
short term disability
flexible spending accounts
401 (k)
Paid sick leave
Paid Time Off
Monthly discretionary bonus potential
Job Description
This opportunity is with a distinguished upscale dining establishment that prides itself on delivering an exceptional guest experience marked by superior service, quality cuisine, and a welcoming atmosphere. The restaurant has built a reputation for excellence in fine dining and is recognized for its dedication to both guest satisfaction and employee development. This vibrant hospitality setting offers an environment where team members are empowered through education, a positive work culture, and growth opportunities. The establishment thrives on a philosophy of hands-on leadership and a proactive approach to management, ensuring that every facet of the guest experience aligns with the highest... Show More
Job Requirements
- At least 2+ years of upscale / fine dining restaurant management experience
- Extensive front of house knowledge
- Advanced knowledge of financial aspects
- Strong interpersonal and conflict resolution skills
- Stable and progressive work history
- Strong work ethic
Job Qualifications
- At least 2+ years of upscale / fine dining restaurant management experience
- Extensive front of house knowledge
- Advanced knowledge of financial aspects
- Strong interpersonal and conflict resolution skills
- Stable and progressive work history
- Strong work ethic
Job Duties
- Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
- Utilizes leadership skills and motivates employees to ensure cost control and labor management
- Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
- Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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