Carrabba's Italian Grill

Restaurant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $40,300.00 - $56,800.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
bonus potential

Job Description

Carrabba's Italian Grill is a renowned restaurant chain known for its warm atmosphere and dedication to providing an exceptional dining experience inspired by old-world Italian cuisine combined with a new world feel. As part of the Bloomin' Brands family, Carrabba's stands out in the casual dining industry by offering not only delicious meals but also a place where guests and team members alike can build lasting memories. The culture within Carrabba's Italian Grill revolves around fun, family, and passion for food and hospitality. The restaurant takes pride in nurturing its employees by providing valuable real-world experience, opportunities for career growth,... Show More

Job Requirements

  • One year previous restaurant management experience
  • Must be able and willing to work a flexible schedule
  • Minimum age 21 years
  • One year previous experience in full service including bar restaurant management
  • Certification in food safety
  • Willingness to relocate within the assigned region
  • Working knowledge of Microsoft Office

Job Qualifications

  • One year previous restaurant management experience
  • One year previous experience in full service including bar restaurant management
  • Certification in food safety
  • Working knowledge of Microsoft Office
  • Willingness to relocate within the assigned region

Job Duties

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba's brand
  • Actively participate in the career growth of hourly team members
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests
  • Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances
  • all health inspections meet required state standards
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.