Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,200.00 - $61,000.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
401k
potential bonus
Career Development
Employee Discounts
Job Description
Bonefish Grill is a well-established restaurant brand dedicated to delivering a unique dining experience with fresh, high-quality food and a welcoming atmosphere. Known for its innovative and ever-changing menu, Bonefish Grill prides itself on artisanal dishes crafted with passion and care. With a distinct Big City Bar offering handcrafted cocktails, the restaurant provides not only delicious meals but also a vibrant social scene. Bonefish Grill operates under the parent company Bloomin Brands, which is renowned for its commitment to employee well-being and career development. The company emphasizes a supportive work environment, believing that taking care of its people will ensure... Show More
Job Requirements
- Minimum age 21 years
- One year previous restaurant management experience
- Must be able and willing to work a flexible schedule
- Willingness to relocate within the assigned region preferred
Job Qualifications
- One year previous restaurant management experience
- One year previous experience in full service including bar restaurant management preferred
- Certification in food safety preferred
- Working knowledge of Microsoft Office preferred
- Ability to lead and develop team members
- Strong communication and interpersonal skills
- Knowledge of operational and safety standards
Job Duties
- Assist with staffing levels by scheduling, recruiting, interviewing, and hiring while maintaining high employment quality standards aligned with the Bonefish Grill brand
- Actively participate in the career growth of hourly team members
- Implement effective security protocols to ensure ongoing safety of employees and guests
- Comply with operational, safety and sanitation standards, company policies, and all federal, state and local laws and ordinances
- Ensure all health inspections meet required state standards
- Respond to guest comments and build loyalty while setting the service standard for the restaurant
- Maintain working knowledge of the entire menu and preparation standards
- Engage in community and market-related opportunities at the restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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